
Twin Peaks Restaurants Interview Questions
& Process
Real candidates share what happened, how many rounds they had,
and how the experience turned out.
Based on 62 interview experiences · FREE TO READ
Which role are you interviewing for?
3 roles · 62 reportsCandidate interview experiences
First-hand accounts from people who interviewed at Twin Peaks Restaurants.
Server
They got straight to the point with questions and it was nice that they were welcoming and went over the entire role and what might come with the role so you understand what your getting into.
- Can you tell me about your serving experience?
- For how long have you served?
- What is your knowledge of liquor?
Twin Peaks Girl
It was super simple. They mostly wanted to know about my availability, if I had any experience, and my general attitude. I had one virtual interview first, and then I went in person to try on the uniform and answer a couple more questions.
- Can you tell me why you are interested in this position?
Hostess
I went in on Friday and filled out an application. After that, I spoke with the GM. He was pretty nice but also a bit intimidating and unfocused since he was juggling multiple tasks. He told me to come back the following Monday for an "audition" where my picture would be taken in the uniform. He also mentioned I should be camera-ready, meaning styled hair and full makeup. On Monday, I met a different person who took three pictures of me (front, side, and back) and sent them to corporate. About an hour later, I received a call confirming my position. Although I originally applied for a server role, they were in greater need of a hostess, and I had already secured another job that would train me as a server, so I declined their offer.
- What makes you want to work at this establishment?
- What are your favorite menu items here?
- Do you typically visit only during special events like UFC fight nights?
General Manager
The interview process here is a mess. It seems like there's a phone interview, then a DIL, and then a couple more interviews, but nobody's really organized. The CEO is the only one making decisions, and the owners are clueless about the restaurant business. They're lawyers with a lot of money who are investing in a brand but have no focus, running a construction company, real estate, a law firm, and a restaurant franchiser all from one office. It feels like a waste of time. They also have no sense of urgency, leading potential managers on for 45 days before deciding. Total joke of a company!
- Can you share something interesting about yourself?
- Are you comfortable telling female applicants they don't look good or rejecting them based on their appearance?
Twin Peaks Restaurants Interview Questions
Quoted word for word from Twin Peaks Restaurants interview reports.
“Who is playing in the stanley cup?”
Read reports →“What is the weight of the largest fish you have ever caught?”
Read reports →“What is the biggest fish you've ever caught”
Read reports →“Do you typically visit only during special events like UFC fight nights?”
Read reports →“Would you be okay with wearing underwear outside in public?”
Read report →“What's the biggest fish you've caught?”
Read report →“What was the biggest fish you ever caught?”
Read report →“What is the biggest fish you have ever caught?”
Read report →“Would you be comfortable wearing lingerie for Valentine's week?”
Read report →Formats, difficulty and experience
Across all 62 Twin Peaks Restaurants interview reports.