
SusieCakes Interview Questions
& Process
Real candidates share what happened, how many rounds they had,
and how the experience turned out.
Based on 39 interview experiences · FREE TO READ
Which role are you interviewing for?
5 roles · 39 reportsCandidate interview experiences
First-hand accounts from people who interviewed at SusieCakes.
General Manager
It was a disappointing interview process. I first spoke with the hiring manager over the phone, and that conversation went well. Then, I was scheduled for an in-person interview with a strict dress code, which I adhered to by purchasing dark jeans and non-slip shoes. They mentioned it would be a working interview. I successfully completed that round but felt uneasy afterward. The subsequent interview was a Zoom call with the COO. He seemed to think the straightforward job was beyond my capabilities and treated it as if it were complex, even though I had handled more challenging roles earlier in my career. He also acted as if I had no experience managing a bakery for 5 years or any knowledge about cakes, despite my associate degree in baking and pastry. I found the whole experience humiliating. I was ultimately rejected over the phone.
- Did you have a mentor in your career?
Bakery Associate
The job started with an online application that requested a video submission. Following that, there was a phone call interview. There were also a few email and text exchanges. They were looking for someone to work full-time. It seems like a role where everyone needs to pitch in. I wasn't keen on working holidays, which they said is a requirement.
- Could you introduce yourself and explain your interest in joining our bakery team?
Baker
After applying on Indeed.com, I got a call for a quick phone interview about my resume about a week later. Then, I went to the bakery for a 30-45 minute face-to-face chat (situational questions/experience), followed by a 2-hour stage where I had to execute recipes. They mentioned that more interviews were happening that week, and a decision would be made by Friday. On Friday, I was asked to come in the next day for a second interview with the Head Baker's boss, which was mostly about personality/experience with some situational questions. I was told I'd hear back within 48 hours. After they requested another reference, I got the job offer from SusieCakes!
- Describe a time when you discovered you made a mistake and how you corrected it.
Guest Service Team Member
I applied and a few days later I got a call from the local GM at one of the stores and she asked me a few questions then she wanted to meet me in person, set that up and had a 1:1 interview which took about 35-40 mins, and a few days after that the GM brought me into one of the stores to see how I did in the storefront, and soon after that I got a call back with an offer! It was overall a very easy process, let me not fail to mention that the GM who interviewed me was so lovely and made the process and experience very easy.
- What is one reason you might be late for work?
SusieCakes Interview Questions
Quoted word for word from SusieCakes interview reports.
“Who would be your choice for a dinner guest, alive or deceased, and what's the reason behind it?”
Read reports →“What constitutes an acceptable excuse for tardiness?”
Read reports →“Would you be willing to wear long sleeves to conceal arm tattoos and remove or cover cartilage piercings with the bandana?”
Read reports →“What does hospitality mean to you?”
Read reports →“What is one reason you might be late for work?”
Read report →“What are the essential qualities a person working in hospitality needs to have?”
Read report →“What type of culture are you looking for?”
Read report →“Can you give me three words that describe you?”
Read report →“Can you introduce yourself using only five words?”
Read report →Formats, difficulty and experience
Across all 39 SusieCakes interview reports.