Stoney River Steakhouse and Grill Interview Questions
& Process
Real candidates share what happened, how many rounds they had,
and how the experience turned out.
Based on 18 interview experiences · FREE TO READ
Which role are you interviewing for?
2 roles · 18 reportsCandidate interview experiences
First-hand accounts from people who interviewed at Stoney River Steakhouse and Grill.
Stoney River Steakhouse and Grill
Hostess
Entry Easy Positive experience Accept offer 1 round
Interview process
Recruiter call Offer
Interview formats
Behavioral
It was super chill, they just asked about when I can work and how I'd describe myself. They offered me the job right away and scheduled orientation for the same day.
Confirmed questions1 question
- What days are you available to work?
Stoney River Steakhouse and Grill
Hostess
Entry Average Neutral experience No offer 2 rounds
Interview process
Recruiter call Onsite
Interview formats
Behavioral Other
I walked in to get an application and ended up having two interviews right then and there. They asked some basic questions and I filled out a basic application. I was totally surprised since I only expected to pick up an application. I spoke with both a manager and the General Manager. You should be ready for interviews the day you go to get an application. It felt a little messy, but you need to be prepared and make eye contact.
Confirmed questions1 question
- What makes you want to work in the restaurant industry?
Stoney River Steakhouse and Grill
Server
Entry Easy Positive experience Accept offer 1 round
Interview process
Recruiter call Onsite Offer
Interview formats
Behavioral Other
I went in for an interview and met with a manager. They asked me about how I deal with customers, tricky situations, and workplace respect. I also talked about my school schedule and flexibility with hours and how long I can work. It was chill and I got a job offer at the end.
Confirmed questions4 questions
- What's your approach to dealing with a tough customer?
- What are your thoughts on workplace respect?
- How do you manage challenging scenarios?
Stoney River Steakhouse and Grill
Administrative Assistant
Entry Easy Positive experience Decline offer 1 round
Interview process
Recruiter call Onsite Offer
Interview formats
Behavioral
The interview process was very short. The manager was in a rush and hired me on the spot. There were 5 questions and they asked about my availability. Then they gave me information for training and it was over.
Confirmed questions1 question
- Can you tell me about your marketing experience?
Stoney River Steakhouse and Grill Interview Questions
Quoted word for word from Stoney River Steakhouse and Grill interview reports.
“What do you know about steak?”
Read reports →“What are the qualities of a bad server versus a good server?”
Read reports →“What do you know about wine?”
Read reports →“What's the most crucial aspect of a restaurant, in your opinion?”
Read reports →“What are your thoughts on wine knowledge?”
Read report →“What do you know about our restaurant?”
Read report →“What days are you available to work?”
Read report →“What are you studying?”
Read report →“What are your thoughts on workplace respect?”
Read report →Formats, difficulty and experience
Across all 18 Stoney River Steakhouse and Grill interview reports.