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California Pizza Kitchen Interview Questions
& Process

Real candidates share what happened, how many rounds they had,
and how the experience turned out.

Based on 176 interview experiences · FREE TO READ

1.9 Rounds average
Easy Typical difficulty
78.2% Positive experience

Which role are you interviewing for?

6 roles · 176 reports

Candidate interview experiences

First-hand accounts from people who interviewed at California Pizza Kitchen.

Showing 4 of 176
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California Pizza Kitchen

Server/Busboy/Cashier/Food Prep

Operations · a year ago

Entry Average Neutral experience Accept offer 3 rounds
Interview process
Phone screen Recruiter call Onsite
Interview formats
Behavioral Group

So first, we had a quick phone chat. Then, I had a virtual meeting with HR. After that, I talked with the hiring manager for a more in-depth conversation. Lastly, there was a panel interview where they asked me some questions about different situations and how I'd fit with the team.

Confirmed questions2 questions
  • Do you have prior experience?
  • Are you able to wash dishes?
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California Pizza Kitchen

Hostess

Operations · a year ago

Entry Easy Positive experience Accept offer 2 rounds
Interview process
Recruiter call Onsite
Interview formats
Behavioral

I got a phone call asking me to come in for an interview. The process was pretty straightforward. They mostly asked me about myself, my availability, and how I'd handle an unhappy customer, plus some questions about the menu.

Confirmed questions1 question
  • What's your favorite thing on the menu?
California Pizza Kitchen logo
California Pizza Kitchen

Server

Operations · a year ago

Entry Average Neutral experience Decline offer 1 round
Interview process
Recruiter call Background check
Interview formats
Behavioral

I interviewed at a walk-in event, about an hour after it started. The manager was ready to interview me. We reviewed my application and they asked follow-up questions about my past work experience. We also discussed my schedule availability, which seemed to be their main concern. They need someone available on weekends and nights, and also some weekdays.

Confirmed questions4 questions
  • Do you have any scheduling conflicts?
  • Can you tell me about your past work experience?
  • Are you available to work weekends and nights?
California Pizza Kitchen logo
California Pizza Kitchen

Hostess

Operations · more than a year ago

Entry Average Neutral experience Accept offer 3 rounds
Interview process
Recruiter call Technical screen
Interview formats
Behavioral Technical

I was interviewed by three different managers over the course of three days. It was kind of annoying because the actual interview was only about 10 minutes long, but I had to wait around for 30 minutes each day just to talk to them. They ask basic questions, so just be ready for that. They tend to get a bit cagey when talking about the hourly pay, so make sure you hold your ground on that.

Confirmed questions1 question
  • Can you tell me about your past experience that relates to this role?

California Pizza Kitchen Interview Questions

Quoted word for word from California Pizza Kitchen interview reports.

Tell me about a dining experience that made you decide not to return to a restaurant.

Read reports

Can you tell me about your knowledge of specific menu items, such as jicama?

Read report

Describe a bad restaurant experience and a very good one you've had as a customer.

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In your opinion, what's the most crucial element for the successful operation of a restaurant?

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Can you tell me about a restaurant you frequently visit and the reasons for your repeat patronage?

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Formats, difficulty and experience

Across all 176 California Pizza Kitchen interview reports.

Interview formats

Behavioral 60.4%
Other 13.1%
Technical 12.4%
Group 9.5%
Presentation 3.9%

Interview difficulty

Easy 54%
Average 40.9%
Difficult 5.1%

Candidate experience

Positive 78.2%
Negative 7.5%
Neutral 14.4%

Reports by job function

Operations 171
Other 2
HR 1
Marketing 1
Sales 1